Cook

Cook (NOC CODE-6322)
By Red Chilli’s East Indian Cuisine

Job details
 Location Winnipeg, MB R2C 3A7
 Salary $22.00 / hour
 Vacancies 1 vacancy
 Employment groups: Students, Youth, Indigenous people, Newcomers to Canada, Seniors
 Terms of employment Permanent, Full time 35 hours / week
 Start date As soon as possible
 Employment conditions: Early morning, Morning, Day, Evening, Weekend, Night
 Employer covers the relocation costs

Job requirements
Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

Work Conditions and Physical Capabilities
Repetitive tasks, Standing for extended periods, Physically demanding, Fast-paced environment, Attention to detail

Work Location Information
Relocation costs covered by employer

Personal Suitability
Flexibility, Judgement, Team player, Reliability, Initiative, Client focus, Dependability, Organized

Additional Skills
Prepare dishes for customers with food allergies or intolerances

Cook Categories
Prep cook, Cook (general)

Cuisine Specialties
South Indian, East Indian, Vegetarian

Specific Skills
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations

Work Setting
Restaurant

How to apply
By email
redchilliswinnipeg@gmail.com

By mail
801 Regent Ave W Unit 11
Winnipeg, MB
R2C 3A7

Intended job posting audience
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

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